Timely comment responses are important
Posted by ChefTD on Feb 24, 2005
Was just taking a look at Jowl’s blog entry on his goals for 2005: My goal for this site and notices a series of comments and follow-up comments with no answer.
On our next show we’re going to discuss a daily routine for checking for comments and moderating them. It doesn’t do much good to have moderated comments if they aren’t approved or responding to. That can actually kill interest in a website because people think they are being ignored.
We’ll try and post this separately but tomorrow’s Webmaster Cookbook #28 has been postponed until Friday March 4, 2005, there will not be a live show tomorrow. I have a number of project deadlines facing me that I’m behind on and need to spend the time working on that. Jowl and I will be back next Friday live again, so feel free to listen to a prior podcast in our absence.
Maybe Jowl can take advantage of this time to take some more pictures of the town and to catch up on replying to comments left on the blog.
I do reply most and all the time, but indeed you pointed out a countless error I shouldn’t have made. This Friday I will be out taking pictures and updating and doing things like that so be sure to check out http://www.orting.com.